Hachi Japanese Sansho Pepper
Sansho pepper is not black pepper. It is made from the berries of the prickly ash.
Sansho has a tangy, slightly lemon flavour and is often used in dishes like yakitori and eel to balance fatty flavours.
How To Use
A dash of sansho pepper will really liven up a dish.
• Sprinkle on tempura or noodles.
• Use as a condiment on shabu shabu or hotpot dishes.
• Combine with salt and herbs to make a savoury crust for meat and fish dishes.
Hon Maguro Suteki
Tuna steak 150g
Ice-cream upon daily offer
Matcha or sesame flavored
Ikura Don
Sushi rice with roe, avocado and salmon.
Japanese Chili Pepper (Ichimi togarashi)
Ichimi togarashi, or red pepper flakes, is a very popular condiment in Japan.
It is subtle and lightly hot flavor is a perfect way to spice up meal.
Kimchi Salad
Chinese cabbage, radish, carrot, garlic, onion, apple, spicy sauce
KIRORO Milk Purin
- Japanese milk pudding that has a silky, creamy texture and tastes like a bit like ice-cream.
- Upon daily offer
- Get 1 free for each order till 30.06.2020
La-Yu Japanese Chili Oil
La-yu is Japanese chili oil.
It is commonly used as a condiment for gyoza or ramen.
Lunch Bento
- Japanese buta pork meat
- Daily fresh salad
- Sunset Boulevard rolls 4pcs
- A bowl of rice
- 1x Pudding
Menu box
Termo EPS – menu box zn. ABENA určený pro distribuci hotových jídel, salátů a veškerých pokrmů kde je třeba udržet
Miska box
ECO Miska bělená z cukrové třtiny. Na teplá jídla. Bleached ECO bowl for hot dish.
Miso Shiru
Soy bean soup with tofu and wakame algae
Oyster
4pcs - 288 CZK
Fresh or on grill
Philadelphia Roll
Surimi, avocado, cream cheese, 10 pcs
Ramen Shio Tonkotsu
Chashu, eggs, spring onion, vog, enoki, garlic shoy, garlic oil, sesame seaweed.
Sake Aburi with Tobiko
Grilled salmon with sea-salt and tobiko
Sake Kawa Roll
8pcs Sake Kawa Roll i-o
-Baked salmon skin, cucumber, mayonnaise and roasted sesame
Sake Maki
Salmon maki 6pcs
Salmon Suteki
Salmon steak 150g with Teriyaki sauce